Pumpkin Latte

Make fall mornings better with a warm spicy wake me up cup of Coffee, without all the additives or unhealthy ingredients found in store bought coffee drinks.

Created by on October 9, 2019

  • Prep Time: 5m
  • Cook Time: 5m
  • Total Time: 10m
  • Serves: 2

Ingredients

  • 2 cups Whole Milk, Almond Milk or Coconut Milk
  • 3 tablespoons Pumpkin Puree or more to taste
  • 1 tablespoon Coconut Sugar
  • 2 teaspoons Pure Vanilla Extract
  • 1/2 teaspoon Pumpkin Pie Spice
  • 1/2 cup Hot Coffee, Strong Brewed

Instructions

  1. In sauce pan heat milk, pumpkin, and coconut sugar until warm and lightly bubbly, remove from heat. Whisk in pie spice and vanilla. Add Hot coffee. If you have a small electric hand held whisk or immersion blender pour in cups and whisk until frothy. If needed you may place ingredients into a high powered blender being careful not to burn yourself and blend until frothy. pour into 2 mugs, may sweeten to taste. Enjoy as is or top with Whip Cream and additional spice such as cinnamon, nutmeg or more pumpkin pie spice. May also just sprinkle a bit of spice on top.